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All Clinical Studies posts

Clinical Studies

EFSA Claim: Cayenne Pepper (ID: 2006)

– by European Food Safety Authority (EFSA) European Food Safety Authority (EFSA) health claim: Contributes to weight reduction. Support in weight...
Clinical Studies

EFSA Claim: Yerba Mate (ID:2070)

– af European Food Safety Authority (EFSA) European Food Safety Authority (EFSA) health claim: Contributes to body weight management. Contributes to...
Clinical Studies

EFSA Claim: Yerba Mate (ID:2070)

– by European Food Safety Authority (EFSA) European Food Safety Authority (EFSA) health claim: Contributes to bodyweight management. Contributes to...
Clinical Studies

EFSA Claim: Yerba Mate (ID: 3924)

– by European Food Safety Authority (EFSA)  European Food Safety Authority (EFSA) health claim: Contributes to bodyweight management. Contributes to...
Clinical Studies

Re-evaluation of konjac gum (E 425 I) and konjac glucomannan (E 425 II) as food additives

– by European Food Safety Authority (EFSA) (2017) Abstract The present opinion deals with the re-evaluation of konjac (E 425), comprising konjac gum (E...
Clinical Studies

Single-blind, placebo controlled randomised clinical study of chitosan for body weight reduction

– by V. R. Trivedi et al. (2016) Abstract Chitosan is a dietary fiber that acts by reducing absorption and thus as a means for controlling weight....
Clinical Studies

KiOnutrime-CsG® – The proven weight management tool

– af KitoZyme (2015) Introduktion KiOnutrime-CsG® is a natural ingredient that is scientifically proven to help people to manage their weight. In a...
Clinical Studies

Adverse effects of plant food supplements and botanical preparations: a systematic review with critical evaluation of causality

– by C. Di Lorenzo et al. (2014) Aims The objective of this review was to collect available data on the following: (i) adverse effects observed in...
Clinical Studies

Scientific Opinion on the substantiation of a health claim related to a standardized aqueous extract from white kidney bean

– by European Food Safety Authority (EFSA) (2014) Abstract Following an application from InQpharm Europe Ltd, submitted for authorization of a...
Clinical Studies

Assessment report on Zingiber officinale Roscoe, rhizoma

– by European Medicines Agency (2012) Introduction Ginger (Zingiberis rhizoma) consists of the whole or cut rhizome of Zingiber officinale Roscoe...
Clinical Studies

A Review on Pharmacological and Phytochemical Properties of Zingiber officinale Roscoe (Zingiberaceae)

– by Gaurav Kumar et al. (2011) Introduction Herbs and plants have been in use as a source of therapeutic compounds in traditional medicinal system...
Clinical Studies

The effect of weight loss in obese patients with heart failure – a pilot study

– by Mikkelsen, M. G. (2011). Introduction Dietary recommendations in heart failure management are contradictory to findings established by the...
Clinical Studies

Scientific Opinion on the substantiation of health claims related to konjac mannan (glucomannan) and reduction of body weight, etc.

– by European Food Safety Authority (EFSA) (2010) Summary Following a request from the European Commission, the Panel on Dietetic Products,...
Clinical Studies

Comparable reduction of the visceral adipose tissue depot after a diet-induced weight-loss with or without aerobic exercise in obese subjects: a 12-weeks randomized intervention study

– by T. Christiansen, et al. (2009). Introduction Obesity, in particular excess visceral adipose tissue (VAT), is associated with metabolic syndrome...
Clinical Studies

Twenty-four-hour plasma tryptophan concentrations and ratios are below normal in obese subjects and are not normalized by substantial weight reduction

– by L. Breum, et al. (2003). Introduction Plasma tryptophan concentrations and the ratio of tryptophan to other large neutral amino acids (plasma...
Clinical Studies

Bone Loss Accompanying Voluntary Weight Loss in Obese Humans

– by L. Bjørn et al. (1994).  Introduction Some studies have demonstrated that diet-induced weight loss is accompanied by a significant...
Clinical Studies

Effect of an energy-restrictive diet, with or without exercise, on lean tissue mass, resting metabolic rate, cardiovascular risk factors, and bone in overweight postmenopausal women.

– by O. L. Svendsen, et al. (1993). Introduction Overweight is an independent predictor of cardiovascular disease (CVD) – the leading cause of...
Clinical Studies

Dietary fiber added to a very low-calorie diet reduces hunger and alleviates constipation

– by A. Astrup et al. (1990). Introduction A very low-calorie diet (VLCD) as a nutrition, powder formula diet is being widely used for the treatment...
Clinical Studies

Initial Very Low-Calorie Diet VLCD improves ultimate weight loss

– by Quaade, F. & Astrup, A. (1989). Introduction Very Low-Calorie Diet (VLCD) if it is of an adequate composition, especially with regard to...
Clinical Studies

Formula Diet Plus Free Additional Food Choice up to 1000 Kcal (4.2 MJ) Compared with an Isoenergetic Conventional Diet in the Treatment of Obesity | A Randomised Clinical Trial

– by H. Hey, et al. (1987). Introduction The Formula diet NUPO meets all international recommendations for daily intakes of protein, essential amino and...
Clinical Studies

Gastroplasty Preceded by Very-Low-Calorie-Diet | A Preliminary Report

– by T. Andersen, et al. (1986). Introduction Gastroplasty (GP) performed in morbidly obese patients is fraught with an unavoidable perioperative hazard,...